Heineken To Install Major Heat Battery System

HEINEKEN N.V. has partnered with Portugal’s EDP Comercial and U.S.- grounded Rondo Energy to develop a large- scale renewable heat system at the Vialonga Brewery and Malting Plant near Lisbon. The  design, centered around a 100 megawatt- hour( MWh) Rondo Heat Battery( RHB), marks one of the largest artificial heat battery installations in Europe and the first of its kind within the global  libation assiduity. Once  functional in April 2027, it's anticipated to help HEINEKEN significantly reduce  reactionary energy use in its brewing operations, advancing its  thing of achieving net- zero emigrations by 2040.

The new system will  use renewable electricity from two main sources — a 7 MW peak on-  point solar installation and a long- term renewable energy  force from the grid. This electricity will be converted and stored as heat,  latterly used to  induce brume for the brewery’s  product processes. The transition will enable HEINEKEN to continue its being operations while cutting dependence on fossil energies for thermal energy, which forms a major part of the brewery’s carbon footmark.

Under the  cooperation, EDP Comercial, the retail energy division of Portugal’s largest  mileage, will design, construct, and operate the heat battery system using a “ Heat- as-a-Service ” model. Through this approach, HEINEKEN wo n't need to  enjoy or maintain the  structure but will  rather buy low- carbon brume directly from EDP. The model allows the company to manage energy costs more predictably while simplifying operations and supporting its sustainability  objects.

Rondo Energy will  give its personal heat battery technology, which captures renewable power and stores it as heat at artificial- scale temperatures. When  needed, this stored heat can be released to produce brume, offering a  dependable and  nonstop  force for energy- ferocious manufacturing processes. The system is designed to integrate seamlessly into being operations, making it suitable for sectors where switching from  reactionary- grounded heat sources is  generally  grueling .

According to HEINEKEN’s Chief Supply Chain Officer, Magne Setnes, the collaboration represents a major step forward in the company’s decarbonization  trip. “ The  cooperation with EDP and Rondo unlocks new ways to power our brewery operations more efficiently. This  design not only reduces our reliance on conventional energy but demonstrates how practical  invention and strong  hookups can deliver meaningful advancements across our  force chain, ” he said.

Beyond its impact on HEINEKEN’s operations, the  design holds broader significance for the European artificial sector, where decarbonizing process heat remains one of the toughest challenges. Artificial heat accounts for nearly 20 of total energy consumption across the European Union, and replacing fossil energies in this area has come a  crucial precedence in the EU’s green transition. By integrating large- scale thermal  storehouse with renewable power sources, the Vialonga installation could serve as a replicable model for other  diligence including food and  libation, pulp and paper, and chemicals that bear high- temperature heat for manufacturing.

For EDP, the action highlights the scalability of its service- grounded decarbonization model. By offering heat as a service rather than dealing  energy  structure, EDP aims to help artificial  guests reduce emigrations without the burden of capital investment. The model supports the growing demand for accessible clean energy  results among  pots seeking to meet nonsupervisory and sustainability targets.

The  design also benefits from Portugal’s strong renewable energy  geography. With  further than 70 of the country’s electricity generated from renewable sources, Portugal has established a policy  terrain conducive to artificial electrification. The  cooperation aligns with both  public and European Union  pretensions to decarbonize assiduity by promoting renewable heat technologies and flexible backing mechanisms.

As regulations under the EU Green Deal and Commercial Sustainability Reporting Directive( CSRD) strain, the need for  empirical , low- carbon artificial  results is growing. systems like HEINEKEN’s Vialonga installation offer a palpable way for companies to demonstrate compliance while maintaining  functional  trustability and cost stability.

Encyclopedically, the action could set a  standard for how large  pots integrate renewable heat into their operations. With  perpetration planned for 2027, it's anticipated to come one of the largest heat battery systems ever stationed in the  libation sector. The  design combines  invention in energy  storehouse with a business model that prioritizes  effectiveness, affordability, and long- term decarbonization.

By joining forces, HEINEKEN, EDP, and Rondo Energy are advancing a new phase of artificial energy  metamorphosis — one that moves beyond incremental  effectiveness advancements to systemic change. As  diligence worldwide look for ways to balance sustainability  pretensions with  product demands, the Vialonga  design stands as a compelling  illustration of how renewable heat technologies can drive progress toward a low- carbon future.